{"title":"Cookie \u0026 Dessert Mixes","description":"\u003cp\u003eTake the measuring out of the job, get reliable results with a few simple additions. Bake a batch of cookies, a tray of brownies, or a dessert for the table, then dress them up with icing, sprinkles, or edible flowers. Whatever the occasion, you'll find a mix to get you started, for gifts, parties, and everyday treats.\u003c\/p\u003e","products":[{"product_id":"macaron-premium-mix-500g-iconic-cake-art","title":"Macaron Premium Mix 500g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003ePastel macaron shells with smooth tops and ruffled feet, sandwiched with ganache and stacked on a high tea stand. This mix takes the measuring out of macarons. Add warm water and colouring, and the batter is ready to pipe in about six minutes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eTint batches in wedding colours and box them as bridal favours, pipe mini shells to crown a drip cake, or fill them with lemon curd and raspberry buttercream for a high tea platter. Keep a bag in the pantry and a tray of macarons can be on the table the same afternoon.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eMacaron towers\u003c\/li\u003e\n\u003cli\u003eWedding favours and gift boxes\u003c\/li\u003e\n\u003cli\u003eHigh tea platters\u003c\/li\u003e\n\u003cli\u003eCake toppers and dessert tables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eSugar, Almond meal (30%), Whipping agent (emulsifiers (472b, 477), glucose, milk solids), Egg Albumen Powder, Maize Starch, Emulsifier (472e, 481), Thickener (1414), Salt, Vegetable gum (415), Acidity regulator (330)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Tree Nuts (Almond), Egg and Milk. May be present due to shared equipment: Gluten, Soy, Peanuts, Sesame and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 500g macaron mix, 105ml warm water (50 to 55°C), food colouring (water and colouring together should total 120ml).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 150°C fan forced.\u003c\/li\u003e\n\u003cli\u003ePlace the mix, water and colouring into a mixer bowl fitted with a paddle, and mix on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the sides and mix on medium speed for 4 minutes, then gently hand-fold for 1 minute.\u003c\/li\u003e\n\u003cli\u003ePipe onto lined trays using a large round nozzle or coupler.\u003c\/li\u003e\n\u003cli\u003eTap the tray firmly on the bench a few times to release air, and pop any stubborn bubbles with a toothpick.\u003c\/li\u003e\n\u003cli\u003eStand for 20 minutes, until a skin forms and the batter no longer sticks to your finger.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e150°C fan forced: 12 to 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eAllow to cool, then fill with buttercream or ganache.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46138852540604,"sku":"ICA-MMACR1K","price":16.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/ICA-MMACR1K_f03fc31d-4bc3-4f28-a2d7-2c3dfe5a82cd.webp?v=1783100147"},{"product_id":"chocolate-coloured-macaron-shells-20-pack-iconic-cake-art","title":"Chocolate Coloured Macaron Shells (20 Pack) - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eTen chocolate-coloured macarons for the top of a drip cake or a dessert box, without turning on the oven. These 20 shells come baked and ready to fill with ganache or buttercream.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFill them with dark chocolate ganache and a pinch of sea salt, or espresso buttercream for a mocha macaron, then stack them on a chocolate drip cake. Pair them with vanilla shells in the same box for a two-tone gift that looks hand-piped.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eChocolate drip cake toppers\u003c\/li\u003e\n\u003cli\u003eMocha and ganache macarons\u003c\/li\u003e\n\u003cli\u003eTwo-tone gift boxes\u003c\/li\u003e\n\u003cli\u003eDessert tables and high teas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Almonds (25%), Egg White, Starch, Colours (E160a Beta-Carotene, E141ii Sodium Copper Chlorophyllin), Preservative (E200 Sorbic Acid).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Almonds and Egg. May contain Milk and Other Tree Nuts.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 20 shells (3.5cm diameter)\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe your filling onto the flat side of one shell, top with a second shell and press gently.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139045347516,"sku":"SHELL-CHOC","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/SHELL-CHOC_bba27231-8d62-4180-b512-fab0a944e598.webp?v=1788881037"},{"product_id":"green-pistachio-coloured-macaron-shells-20-pack-iconic-cake-art","title":"Green Pistachio Coloured Macaron Shells (20 Pack) - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eSoft green macarons that bring a fresh pop of colour to cakes and dessert tables, ready to fill straight from the jar. These 20 pistachio-coloured shells give you 10 mini macarons with no baking involved.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFill them with pistachio buttercream or white chocolate and rose ganache, crown a spring-themed cake, or scatter them across a high tea platter with pink and vanilla shells. Keep a jar in the pantry and you can add a finished macaron topper to a cake in minutes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eSpring and garden party cakes\u003c\/li\u003e\n\u003cli\u003ePistachio macarons\u003c\/li\u003e\n\u003cli\u003eMixed-colour macaron platters\u003c\/li\u003e\n\u003cli\u003eCake and cookie cake toppers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Almonds (25%), Egg White, Starch, Colours (E160 Aiiibeta Carotene, E141ii Sodium Copper Chlorophyllin), Preservative (E200 Sorbic Acid).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Almonds (25%), Egg White, Starch, Preservative (E200 Sorbic Acid).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Almonds and Egg. May contain Milk and Other Tree Nuts.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 20 shells (3.5cm diameter)\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe your filling onto the flat side of one shell, top with a second shell and press gently.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Green","offer_id":46139045380284,"sku":"SHELL-PICH","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/SHELL-PICH_dc6fd2dd-1638-4b7a-90a8-89458aad7ad7.webp?v=1788881042"},{"product_id":"strawberry-coloured-macaron-shells-20-pack-iconic-cake-art","title":"Strawberry Coloured Macaron Shells (20 Pack) - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eTen pink macarons, filled and ready for the dessert table in the time it takes to whip up a buttercream. These 20 strawberry-coloured shells come baked and ready to fill, so you get the patisserie look without the piping, resting and baking.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eSandwich them with white chocolate ganache and a dot of raspberry jam, perch them on top of a pink drip cake, or box them in pairs as baby shower favours. They also make a quick finishing touch for a cookie cake, pressed into the buttercream just before serving.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003ePink drip cake toppers\u003c\/li\u003e\n\u003cli\u003eBaby shower and birthday favours\u003c\/li\u003e\n\u003cli\u003eCookie cake decorations\u003c\/li\u003e\n\u003cli\u003eDessert tables and high teas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Almonds (25%), Egg White, Starch, Preservative (E200 Sorbic Acid), Colour (E120 Carmine).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Almonds and Egg. May contain Milk and Other Tree Nuts.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 20 shells (3.5cm diameter)\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe your filling onto the flat side of one shell, top with a second shell and press gently.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139045413052,"sku":"SHELL-STWB","price":12.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/SHELL-STWB_f9eb734f-df64-458f-b4d7-ae79e85c52d9.webp?v=1788881047"},{"product_id":"vanilla-coloured-macaron-shells-20-pack-iconic-cake-art","title":"Vanilla Coloured Macaron Shells (20 Pack) - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eClassic cream macarons that suit any colour scheme, with the hardest part already done. These 20 vanilla-coloured shells come baked and ready to fill, giving you 10 mini macarons from one jar.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFill them with salted caramel, lemon curd or tinted buttercream to match a party theme, or line them around the base of a wedding cake. The neutral shell suits almost any filling, so one jar can cover several flavours on the same platter.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eWedding and engagement cakes\u003c\/li\u003e\n\u003cli\u003eThemed party desserts\u003c\/li\u003e\n\u003cli\u003eMacaron gift boxes\u003c\/li\u003e\n\u003cli\u003eDessert tables and high teas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Almonds (25%), Egg White, Starch, Preservative (E200 Sorbic Acid).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Almonds and Egg. May contain Milk and Other Tree Nuts.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 20 shells (3.5cm diameter)\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe your filling onto the flat side of one shell, top with a second shell and press gently.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139045445820,"sku":"SHELL-VAN","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/SHELL-VAN_c6923421-410d-4572-84ff-e0fe80395d54.webp?v=1788881052"},{"product_id":"instant-custard-mix-500g-iconic-cake-art","title":"Instant Custard Mix 500g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eSpoon custard into tart shells and top with glazed fruit, or spread it between flaky pastry for a classic vanilla slice. Whisk the mix with cold water for six minutes and it thickens with no stovetop needed.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eLayer it with jelly, sponge and cream for a Christmas trifle, pipe it into donuts and choux buns, or serve it in cups over stewed apple with a crumble topping. For a quick weeknight dessert, spoon it over warm banana bread and finish with a drizzle of caramel sauce.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eTrifles and layered desserts\u003c\/li\u003e\n\u003cli\u003eFruit tarts\u003c\/li\u003e\n\u003cli\u003eVanilla slice\u003c\/li\u003e\n\u003cli\u003ePastry fillings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Thickener (1414), Milk Solids, Dextrose, Vegetable Fat (Palm Oil, Lactose (Milk), Milk Protein), Vegetable Gums (401, 407, 410, 415), Maize Starch, Salt, Natural Flavour, Colours (102, 110, 171), Preservative (202).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk. May contain traces of Gluten, Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 500g instant custard mix, 1250ml cold water or milk.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePlace the cold water\/milk and custard mix into a mixing bowl.\u003c\/li\u003e\n\u003cli\u003eWhisk on slow speed for 1 minute, then scrape down the bowl.\u003c\/li\u003e\n\u003cli\u003eWhisk on top speed for 5 minutes, or until smooth.\u003c\/li\u003e\n\u003cli\u003eUse straight away, or cover and store in the fridge.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight. Keep prepared custard refrigerated.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139045576892,"sku":"BICM-500","price":12.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/BICM-500.webp?v=1790427846"},{"product_id":"10-ready-to-decorate-baked-shortbread-cookies-bakels","title":"Ready to Decorate 10 Baked Shortbread Cookies - Bakels","description":"\u003cp\u003eParty favours, personalised gifts and decorated cookies are only minutes away with these Ready to decorate shortbread cookies. Made with real butter and ready to decorate, roll out fondant for a quick topper or flood them with royal icing. \u003c\/p\u003e\n\u003cp\u003ePipe names, add fondant decorations for themed events, or top them with edible images for a birthday or company logo. When you're short on time, these are a decorator's best friend, with a full set of cookies ready to decorate and package your way.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eRoyal icing and fondant cookies\u003c\/li\u003e\n\u003cli\u003eEdible image cookies\u003c\/li\u003e\n\u003cli\u003eDecorating classes and kids' parties\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Butter (Milk), Vegetable Margarine (Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)), Salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Gluten, Milk and Soy. May be present due to shared equipment: Tree Nuts, Egg and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 10 cookies\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eReady to use straight from the pack. Thaw and decorate with royal icing, buttercream, fondant or edible images.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f7f7; border: 1px solid #e0e0e0; border-radius: 4px; padding: 16px 20px; margin-top: 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Product \u0026amp; Shipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile every care is taken in packing and shipping your order, delivery conditions and transit times are outside our control. By selecting shipping for frozen products, you acknowledge that some thawing may occur during transit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 5°C or below, or frozen at -15°C.\u003c\/li\u003e\n\u003cli\u003eOnce thawed, keep refrigerated and enjoy within 10 days for optimal quality.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze after thawing.\u003c\/li\u003e\n\u003cli\u003eFor frozen shelf life, refer to the Best Before Date printed on the product packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Bakels","offers":[{"title":"Default Title","offer_id":46139108131004,"sku":"RTDC-10","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/RTDC-10-2.webp?v=1775041828"},{"product_id":"ready-to-roll-cookie-dough-shortbread500g-bakels","title":"Ready to Roll Cookie Dough - Shortbread500g - Bakels","description":"\u003cp dir=\"ltr\"\u003ePICK UP FROM OUR STORE ONLY\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHomemade shortbread cookies in any shape you like, with the dough already made for you. This 500g jar of ready-to-roll shortbread dough is made with real butter, so all that's left is to roll it out, cut your shapes and bake.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eCut hearts for Valentine's Day, bunnies for Easter or unicorns for a birthday party, then flood them with royal icing or top them with fondant once cooled. It's a handy shortcut for cookie decorating classes and kids' baking days, with no flour to weigh and no butter to soften.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eCut-out cookies\u003c\/li\u003e\n\u003cli\u003eRoyal icing and fondant cookies\u003c\/li\u003e\n\u003cli\u003eKids' baking days\u003c\/li\u003e\n\u003cli\u003eDecorating classes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Butter (Milk), Vegetable Margarine (Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)), Salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Gluten, Milk and Soy. May be present due to shared equipment: Tree Nuts, Egg and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 500g ready to roll cookie dough.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003eThaw the dough in the fridge until soft enough to roll. \u003c\/li\u003e\n\u003cli\u003ePreheat oven to \u003cspan\u003e180°C.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eRoll out on a lightly floured bench and cut into shapes.\u003c\/li\u003e\n\u003cli\u003ePlace on a lined baking tray and bake until lightly golden. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e30g biscuits at 180°C: 12 to 15 minutes\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eCool completely before decorating.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f7f7; border: 1px solid #e0e0e0; border-radius: 4px; padding: 16px 20px; margin-top: 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Product \u0026amp; Shipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile every care is taken in packing and shipping your order, delivery conditions and transit times are outside our control. By selecting shipping for frozen products, you acknowledge that some thawing may occur during transit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 5°C or below, or frozen at -15°C.\u003c\/li\u003e\n\u003cli\u003eOnce thawed, keep refrigerated and enjoy within 10 days for optimal quality.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze after thawing.\u003c\/li\u003e\n\u003cli\u003eFor frozen shelf life, refer to the Best Before Date printed on the product packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Bakels","offers":[{"title":"Default Title","offer_id":46139315585212,"sku":"FA3016","price":9.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/FA3016.webp?v=1775041746"},{"product_id":"chocolate-8-choc-loaded-cookie-40-530g-bakels","title":"Chocolate Loaded 40% Ready to Bake Cookies 530g - Bakels","description":"\u003cp dir=\"ltr\"\u003eFreshly baked warm choc chunk cookies, straight from the freezer to the oven with no dough to mix. Each cookie dough puck is loaded with 40% dark chocolate chunks, so every cookie comes out with pockets of melted chocolate.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBake a few at a time for after-school treats, serve them warm with vanilla ice cream for an easy dessert, or sandwich two together with salted caramel buttercream. Keep a jar in the freezer and you can bake exactly as many as you need, whenever you need them.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eFresh-baked choc chunk cookies\u003c\/li\u003e\n\u003cli\u003eEasy desserts\u003c\/li\u003e\n\u003cli\u003eCookie ice cream sandwiches\u003c\/li\u003e\n\u003cli\u003eLast-minute treats\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Dark Chocolate Kibble (40%) (Cocoa Solids, Sugar, Emulsifiers (322 Soy, 476), Natural Flavour), Wheat Flour, Sugar, Vegetable Margarine (Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)), Glucose (Contains Preservative (220 Sulphites)), Water, Natural Flavour, Milk Solids, Raising Agent (500), Salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Gluten, Milk, Soy and Sulphites. May be present due to shared equipment: Tree Nuts and Egg.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information\u003c\/strong\u003e: Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 530g (8 cookie dough pucks)\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1 frozen cookie dough puck per cookie.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to \u003cspan\u003e180°C\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003ePlace the frozen pucks on a lined baking tray, leaving room for them to spread.\u003c\/li\u003e\n\u003cli\u003eBake from frozen. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e60g cookies at 180°C: 12 to 20 minutes\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f7f7; border: 1px solid #e0e0e0; border-radius: 4px; padding: 16px 20px; margin-top: 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Product \u0026amp; Shipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile every care is taken in packing and shipping your order, delivery conditions and transit times are outside our control. By selecting shipping for frozen products, you acknowledge that some thawing may occur during transit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 5°C or below, or frozen at -15°C.\u003c\/li\u003e\n\u003cli\u003eOnce thawed, keep refrigerated and enjoy within 10 days for optimal quality.\u003c\/li\u003e\n\u003cli\u003eDo not refreeze after thawing.\u003c\/li\u003e\n\u003cli\u003eFor frozen shelf life, refer to the Best Before Date printed on the product packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Bakels","offers":[{"title":"Default Title","offer_id":46139315650748,"sku":"LY2127","price":9.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/LY2127.webp?v=1775041745"},{"product_id":"chocolate-mousse-mix-250g-iconic-cake-art","title":"Chocolate Mousse Mix 250g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eWow your guests with Chocolate mousse desserts piped into glass cups, and finished with shaved chocolate and a few raspberries. Whisk this mix with chilled water for six minutes and you'll have an aerated mousse that pipes cleanly and holds its shape.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eLayer it between chocolate sponge for a mousse torte, fill choux buns and tart shells, or pipe it over a biscuit crumb base in dessert jars. Keep a tub in the pantry and you're only an hour in the fridge away from a dessert worth sharing.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eDessert cups and jars\u003c\/li\u003e\n\u003cli\u003eTorte and cake fillings\u003c\/li\u003e\n\u003cli\u003eChoux and tart fillings\u003c\/li\u003e\n\u003cli\u003eLayered desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Whipping Agent (Glucose, Vegetable Oil, Emulsifier (472a), Milk Solids), Cocoa Powder (13%), Milk Solids, Vegetable Fat (Palm Oil, Lactose (Milk), Milk Protein), Thickener (1414), Vegetable Gum (407), Maize Starch, Flavour, Mineral Salts (341, 450).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk. May contain traces of Gluten, Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 250g chocolate mousse mix, 375g chilled water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePlace the mix and chilled water into a bowl and blend on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the bowl.\u003c\/li\u003e\n\u003cli\u003eWhisk on top speed for 5 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe or spoon into cups or tart shells, or between cake layers.\u003c\/li\u003e\n\u003cli\u003eRefrigerate for at least 1 hour before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139421294780,"sku":"POS-3458","price":11.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/POS-3458.webp?v=1775041579"},{"product_id":"chocolate-white-mud-crumb-1kg-iconic-cake-art","title":"Chocolate White Mud Crumb 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eWhite chocolate mud cake, baked, crumbled and ready for your next batch of cake pops. The fine crumb presses easily into cakesicle moulds and dessert jars, and its pale colour takes on any shade of frosting you bind it with.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMix it with tinted buttercream for pastel cake pops at a baby shower, press it into cakesicle moulds and coat in pink candy melts, or layer it with passionfruit curd and cream in dessert cups for a wedding grazing table. Scatter a handful over a naked cake for a snowy finish that looks like it took hours.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003ePastel cake pops\u003c\/li\u003e\n\u003cli\u003eCakesicles\u003c\/li\u003e\n\u003cli\u003eDessert cups and parfaits\u003c\/li\u003e\n\u003cli\u003eNaked cake toppings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat flour, Sugar, Egg, Butter, Natural flavour\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains wheat, gluten, egg and milk.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eRemove from the packaging and press or mould into shape, layer into jars, or sprinkle straight on as a topping.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Cake crumbs are sent as a frozen product via Australia Post Express. Some thawing may occur in transit, so pop it in the fridge or freezer as soon as it arrives.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f7f7; border: 1px solid #e0e0e0; border-radius: 4px; padding: 16px 20px; margin-top: 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Product \u0026amp; Shipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur cake crumbs are carefully packed and shipped via Australia Post Express to help minimise transit times. While every effort is made to ensure your order arrives in excellent condition, delivery times, courier handling, and weather conditions are outside our control. Please note that some thawing may occur upon arrival.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 5°C or below, or frozen at -15°C or below.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration for best results.\u003c\/li\u003e\n\u003cli\u003eRefrigerate and consume within 10 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139441512636,"sku":"WCH-CMB-1","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/WCH-CMB-1_bdab556a-f910-4950-8a05-55479364e988.webp?v=1788881075"},{"product_id":"white-mousse-mix-250g-iconic-cake-art","title":"White Mousse Mix 250g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eCloud-soft white mousse piped into glass jars, topped with passionfruit pulp and a scatter of toasted coconut. Whisk the mix with chilled water for six minutes and it pipes into cups, moulds or cake layers, ready to set in the fridge within the hour.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eLayer it with raspberry coulis in a white mousse entremet, fill a chocolate sponge for a black-and-white celebration cake, or tint it pale pink and pipe it into tart shells for a baby shower. With a tub in the pantry, you can have a plated dessert ready for guests ahead of time.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eDessert jars and cups\u003c\/li\u003e\n\u003cli\u003eEntremets and mousse cakes\u003c\/li\u003e\n\u003cli\u003eSponge and torte fillings\u003c\/li\u003e\n\u003cli\u003eTart and pastry fillings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Whipping Agent (Glucose, Vegetable Oil, Emulsifier (472a), Milk Solids), Vegetable Fat (Palm Oil, Lactose (Milk), Milk Protein), Thickener (1414), Flavour (Contains Milk), Vegetable Gum (407), Maize Starch, Flavour, Mineral Salts (341, 450), Colour (160a).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk. May contain traces of Gluten, Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 250g white mousse mix, 375g chilled water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePlace the mix and chilled water into a bowl and blend on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the bowl.\u003c\/li\u003e\n\u003cli\u003eWhisk on top speed for 5 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe or spoon into cups, moulds or between cake layers.\u003c\/li\u003e\n\u003cli\u003eRefrigerate for at least 1 hour before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"White","offer_id":46761334341820,"sku":"414802-250","price":10.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/414802-250_9ee031bb-4117-456e-ae27-248a39cd363f.webp?v=1787755937"},{"product_id":"choux-paste-mix-500g-iconic-cake-art","title":"Choux Paste Mix 500g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eGolden choux pastries split and piped with vanilla custard, éclairs glossed with dark chocolate, and a tower of profiteroles held together with spun caramel. This mix takes the stovetop step out of choux pastry. Add eggs and water, beat for eight minutes and the mix is ready to pipe.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe long fingers for coffee éclairs, small rounds for cream-filled profiteroles, or a ring for a Paris-Brest with praline cream. Stock a bag before the next high tea and fresh cream puffs can be cooling on the rack in under an hour.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eÉclairs and profiteroles\u003c\/li\u003e\n\u003cli\u003eCream puffs\u003c\/li\u003e\n\u003cli\u003eCroquembouche towers\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Starch, Maize Starch, Vegetable Oil (Antioxidant (307)), Wheat Flour, Vegetable Fat, Salt, Emulsifiers (435, 471, 481), Raising Agents (450, 500), Preservative (202), Vegetable Gum (412).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat and Gluten. May contain traces of Egg, Milk, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 500g choux paste mix, 500g eggs (approx. 10 eggs), 375ml water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 200°C.\u003c\/li\u003e\n\u003cli\u003ePlace the eggs, then the water, then the mix into a mixing bowl.\u003c\/li\u003e\n\u003cli\u003eBeat on medium speed for 1 minute, then scrape down the bowl.\u003c\/li\u003e\n\u003cli\u003eBeat on top speed for 7 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe your shapes onto a lined baking tray.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e200°C: 20 minutes\u003c\/li\u003e\n\u003cli\u003eThen reduce to 175°C: a further 10 to 15 minutes, until golden\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eAllow to cool, then fill with custard, cream or ganache.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139517305020,"sku":"BCPM-500","price":11.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/BCPM-500_da40ab58-b070-4940-b63b-522ab5a85047.webp?v=1790423508"},{"product_id":"chocolate-mud-crumb-1kg-iconic-cake-art","title":"Chocolate Mud Crumb 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eChocolate mud cake, already baked and crumbled, so cake pop day starts at the fun part. The fine crumb presses easily into moulds and jars, and holds together once it's bound with frosting or ganache.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBind it with ganache and roll into truffle-style cake balls, layer it with chocolate mousse and cherries in Black Forest dessert jars, or scatter it over a cake like freshly turned soil for a garden or dinosaur party. Kids' parties, dessert tables or a midweek treat, a handful goes a long way.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eChocolate cake pops and truffles\u003c\/li\u003e\n\u003cli\u003eBlack Forest dessert jars\u003c\/li\u003e\n\u003cli\u003eDirt cake and garden themes\u003c\/li\u003e\n\u003cli\u003eCakesicles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat flour, Sugar, Egg, Butter, Natural flavour\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains wheat, gluten, egg and milk.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e Remove from the packaging and press or mould into shape, layer into jars, or sprinkle straight on as a topping.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f7f7; border: 1px solid #e0e0e0; border-radius: 4px; padding: 16px 20px; margin-top: 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Product \u0026amp; Shipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur cake crumbs are carefully packed and shipped via Australia Post Express to help minimise transit times. While every effort is made to ensure your order arrives in excellent condition, delivery times, courier handling, and weather conditions are outside our control. Please note that some thawing may occur upon arrival.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 5°C or below, or frozen at -15°C or below.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration for best results.\u003c\/li\u003e\n\u003cli\u003eRefrigerate and consume within 10 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139520549052,"sku":"CH-CMB-1","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/CH-CMB-1_210ee4a5-14be-4ca2-a345-5301fc9218c9.webp?v=1788880891"},{"product_id":"custard-mix-500g-iconic-cake-art","title":"Custard Mix 500g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003ePipe it into Danish pastries before baking, fill tart shells, or set a tray of thick vanilla slice, all from one bag of custard mix made for piping and baking. Whisk it with cold water for four minutes, let it rest for ten, and it's ready to use with no stovetop needed.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eSwirl it through scrolls with cinnamon sugar, bake it into custard tarts with a grating of nutmeg, or layer it between puff pastry and pink icing for a classic vanilla slice. One bag makes about 1.8kg of custard, enough to fill a full tray of pastries for the café or a weekend family bake.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eVanilla slice\u003c\/li\u003e\n\u003cli\u003eBaked custard Danishes and scrolls\u003c\/li\u003e\n\u003cli\u003eCustard tarts\u003c\/li\u003e\n\u003cli\u003ePiped pastry fillings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Thickener (1414), Whole Milk Powder, Vegetable Gum (401), Beverage Whitener, Vegetable Oil, Glucose Syrup, Sodium Caseinate, Emulsifiers (471, 472e), Mineral Salt (340, 451), Colour (101), Anticaking Agent (554), Flavour, Salt, Preservative (282), Colour (102, 110).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 500g custard mix, 1300ml cold water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePlace the custard mix and cold water into a mixing bowl and blend on 1st speed.\u003c\/li\u003e\n\u003cli\u003eScrape down the bowl, then whisk on 3rd speed for 4 minutes.\u003c\/li\u003e\n\u003cli\u003eLeave to stand for 10 minutes before using.\u003c\/li\u003e\n\u003cli\u003ePipe, spread or fill as needed, then bake.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight. Keep prepared custard refrigerated.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139554005180,"sku":"POS-3453","price":8.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/POS-3453_b39de2a5-679c-40f8-8f7d-1b06c5a20113.webp?v=1791612649"},{"product_id":"strawberry-flavoured-mousse-mix-250g-iconic-cake-art","title":"Strawberry Mousse Mix 250g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eImagine pink strawberry mousse layered with sliced strawberries and whipped cream in tall dessert glasses. Its as simple as whisking the mix with chilled water and it's ready to pipe in six minutes, it then sets in the fridge within the hour.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFill a vanilla sponge torte for a birthday, spoon it over shortbread crumb for strawberries-and-cream cups, or pipe it into mini tart shells for a high tea. Keep the shelf stable tub in the pantry for a quick and easy dessert.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eSummer dessert cups\u003c\/li\u003e\n\u003cli\u003eSponge and torte fillings\u003c\/li\u003e\n\u003cli\u003eMini tarts and high teas\u003c\/li\u003e\n\u003cli\u003eStrawberries-and-cream desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Whipping Agent (Glucose, Vegetable Oil, Emulsifier (472a), Milk Solids), Maltodextrin, Milk Solids, Vegetable Fat (Palm Oil, Lactose (Milk), Milk Protein), Thickener (1414), Maize Starch, Vegetable Gum (407), Flavour, Mineral Salts (341, 450), Acidity Regulator (330), Colours (102, 122, 123).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk. May contain traces of Gluten, Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 250g strawberry mousse mix, 375g chilled water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePlace the mix and chilled water into a bowl and blend on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the bowl.\u003c\/li\u003e\n\u003cli\u003eWhisk on top speed for 5 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe or spoon into cups or tart shells, or between cake layers.\u003c\/li\u003e\n\u003cli\u003eRefrigerate for at least 1 hour before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139587887292,"sku":"414752-250","price":9.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/414752-250.webp?v=1775040128"},{"product_id":"cheesecake-mix-500g-iconic-cake-art","title":"Cheesecake Mix 500g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eA cheesecake with a buttery biscuit base and a creamy filling, topped with glossy strawberries and set in the fridge with no oven needed. Whip the mix with water for three minutes, pour it over the base and let the fridge do the rest.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eSwirl through raspberry coulis for a marbled berry cheesecake, fold in lemon zest and top with passionfruit, or set it in mini cups over crushed biscuits for a party platter. Pick up a bag and tonight's dessert can be setting in the fridge in under 15 minutes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eNo-bake cheesecakes\u003c\/li\u003e\n\u003cli\u003eBerry and citrus cheesecakes\u003c\/li\u003e\n\u003cli\u003eMini dessert cups\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Milk Solids, Sugar, Cream Cheese Powder (20%) (Milk Solids, Cream (Milk), Vegetable Fat (Vegetable Fat, Glucose, Milk Solids, Mineral Salt (340), Emulsifiers (322 Soy, 433, 471)), Vegetable Gum (466), Flavours, Acidity Regulator (330), Colour (160a)), Vegetable Oil (Antioxidant (307)), Thickeners (1422, 1442), Acidity Regulator (330), Flavour.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk and Soy. May contain traces of Gluten, Egg and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 500g cheesecake mix, 375ml water, 80g crushed digestive biscuits, 20g melted butter.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003eMix the crushed biscuits and melted butter, then press into the base of a lined 8\" round cheesecake tin. Chill.\u003c\/li\u003e\n\u003cli\u003eWhisk the cheesecake mix and water on top speed for about 3 minutes, until light.\u003c\/li\u003e\n\u003cli\u003ePour over the chilled base and smooth the top.\u003c\/li\u003e\n\u003cli\u003eRefrigerate until firm.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139639070908,"sku":"BCCM-500","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/BCCM-500_fc3f6d84-6a2d-448d-a666-c71c2890eaf3.webp?v=1790331529"},{"product_id":"chocolate-all-in-choc-chunk-brownie-mix-1kg-iconic-cake-art","title":"Chocolate All-In Choc Chunk Brownie Mix 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eCrackly tops, chocolate chunks in every bite and the corner piece everyone wants. This all-in brownie mix bakes into fudgy squares studded with dark chocolate chunks, just add water and melted butter.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eSwirl raspberry jam through the batter before baking, top warm squares with vanilla ice cream and a drizzle of ganache, or cut them into bite-sized pieces for a dessert platter. Wrap a stack in cellophane with a ribbon and you've got a homemade gift for teachers, neighbours or the in-laws.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eChoc chunk brownies\u003c\/li\u003e\n\u003cli\u003eDessert platters\u003c\/li\u003e\n\u003cli\u003eHomemade food gifts\u003c\/li\u003e\n\u003cli\u003eWarm brownie sundaes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Wheat flour, Dark compound chocolate (14%) (Sugar, Vegetable fat (Vegetable oil, Emulsifiers (322 soy, 492)), Cocoa powder, Milk solids, Salt, Natural flavour), Cocoa powder (7%), Egg powder, Natural flavour, Raising agents (450, 500)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains wheat, gluten, egg, milk and soy. May contain traces of tree nuts and sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information\u003c\/strong\u003e: Halal • Kosher\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1kg brownie mix, 145ml water, 190g butter (melted).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 160°C.\u003c\/li\u003e\n\u003cli\u003eIn a mixing bowl, combine all ingredients and mix on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the sides and mix on slow speed for a further 1 minute.\u003c\/li\u003e\n\u003cli\u003eSpread evenly into an 8x8\" baking tin.\u003c\/li\u003e\n\u003cli\u003eBake at 160°C for approx. 30 minutes. Cover with foil halfway through baking to keep the top from crusting. Times may vary depending on your oven.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139662565564,"sku":"POS-3455","price":21.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/POS-3455_5c514831-fad1-4cb4-84ed-168ca7c583c4.webp?v=1788015490"},{"product_id":"red-velvet-crumb-1kg-iconic-cake-art","title":"Red Velvet Crumb 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eRed velvet cake, already baked and crumbled, ready to roll, layer and sprinkle. This crumb is made from baked red velvet mud cake, with a fine texture that presses easily into cake pops, cakesicles and dessert jars, saving you the bake, cool and crumble.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMix it with cream cheese frosting and roll into cake pops, press it into cakesicle moulds and dip in white chocolate, or layer it with whipped cream and fresh berries in dessert jars for a Valentine's grazing table. Sprinkle a handful over cream cheese frosted cupcakes and every bite tastes like red velvet.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eCake pops and cakesicles\u003c\/li\u003e\n\u003cli\u003eDessert jars and parfaits\u003c\/li\u003e\n\u003cli\u003eCake rolls and layered cakes\u003c\/li\u003e\n\u003cli\u003eCupcake and dessert toppings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat flour, Sugar, Egg, Butter, Natural flavour\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains wheat, gluten, egg and milk.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eRemove from the packaging and press or mould into shape, layer into jars, or sprinkle straight on as a topping.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f7f7; border: 1px solid #e0e0e0; border-radius: 4px; padding: 16px 20px; margin-top: 24px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eFrozen Product \u0026amp; Shipping Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur cake crumbs are carefully packed and shipped via Australia Post Express to help minimise transit times. While every effort is made to ensure your order arrives in excellent condition, delivery times, courier handling, and weather conditions are outside our control. Please note that some thawing may occur upon arrival.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore refrigerated at 5°C or below, or frozen at -15°C or below.\u003c\/li\u003e\n\u003cli\u003eThaw under refrigeration for best results.\u003c\/li\u003e\n\u003cli\u003eRefrigerate and consume within 10 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46139667349692,"sku":"RV-CMB-1","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/RV-CMB-1_d291a183-caf1-4513-9c44-c385dd21160a.webp?v=1788881028"},{"product_id":"white-chocolate-10-ready-to-bake-cookies-choc-and-macadamia520g-bakels","title":"White Chocolate Choc Macadamia  Ready to Bake Cookies 520g - Bakels","description":"\u003cp dir=\"ltr\"\u003eGolden cookies studded with white chocolate chips and macadamias, baked fresh from frozen whenever the craving hits. Each dough puck is made with real butter and goes straight from the freezer onto the tray, with no dough to mix or scoop.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBake a few for morning tea, serve them warm with a scoop of vanilla ice cream, or sandwich two together with salted caramel buttercream for a dessert cookie. It's easy to bake just two for an afternoon treat or a full tray for a party.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eFresh-baked cookies\u003c\/li\u003e\n\u003cli\u003eMorning and afternoon tea\u003c\/li\u003e\n\u003cli\u003eCookie ice cream sandwiches\u003c\/li\u003e\n\u003cli\u003eCafé counters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Butter (Milk), Sugar, White Chocolate (11%) (Sugar, Cocoa Butter, Milk Solids, Emulsifier (322 Soy), Natural Flavour), Macadamia Nuts (6%), Glucose (Contains Preservative (220 Sulphites)), Water, Natural Flavour, Milk Solids, Raising Agent (500), Salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Gluten, Macadamia, Milk, Soy and Sulphites. May be present due to shared equipment: Tree Nuts and Egg.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information\u003c\/strong\u003e: Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 520g \u003cspan\u003e(10 cookie dough pucks)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1 frozen cookie dough puck per cookie.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to \u003cspan\u003e180°C\u003c\/span\u003e.\u003c\/li\u003e\n\u003cli\u003ePlace the frozen pucks on a lined baking tray, leaving room for them to spread.\u003c\/li\u003e\n\u003cli\u003eBake from frozen. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e50g cookies at 180°C: 12 to 20 minutes\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eAllow to cool slightly before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Bakels","offers":[{"title":"White","offer_id":46139687076028,"sku":"WMCC-10","price":12.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/WMCC-10.webp?v=1775039613"},{"product_id":"cream-custard-powder-1kg-vizyon","title":"Cream Custard Powder 1kg - Vizyon","description":"\u003cp dir=\"ltr\"\u003eThick custard cream piped into fruit tart shells, spread between sponge layers and baked into Danish pastries without running. Whip this powder with water or milk for three minutes and it sets firm enough to pipe, with no cooking on the stove.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFold through cocoa for a chocolate custard filling, ripple it with passionfruit syrup for vanilla slice, or bake it into custard scrolls and croissants. One bag makes 3.5kg of custard cream, so there's plenty for every tart, slice and éclair on the weekend menu.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eTarts and pastries\u003c\/li\u003e\n\u003cli\u003eVanilla slice and cake fillings\u003c\/li\u003e\n\u003cli\u003eBake-stable fillings\u003c\/li\u003e\n\u003cli\u003eÉclairs and choux\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Modified Potato Starch, Milk Powder, Thickener (Sodium Alginate E401), Flavouring (Cream), Colour (Beta Carotene E160a).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Milk.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Egg-free • Gluten-free\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1kg custard cream powder, 2500g water or milk. Makes 3.5kg of custard cream.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePlace the powder and the water or milk into a mixing bowl.\u003c\/li\u003e\n\u003cli\u003eWhip on high speed for 3 to 4 minutes, until firm.\u003c\/li\u003e\n\u003cli\u003ePipe, spread or fill as needed. It's bake-stable and freeze-thaw stable.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight. Keep closed.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"VIZYON","offers":[{"title":"Cream","offer_id":46761341354172,"sku":"V-CUS-CRM-1P","price":22.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/V-CUS-CRM-1P.webp?v=1790506885"},{"product_id":"cake-donut-mix-15kg-bakels","title":"Cake Donut Mix 15kg - Bakels","description":"\u003cp dir=\"ltr\"\u003eHot cinnamon donuts tossed in sugar at the market stall, or trays of glazed rings lined up in the café cabinet before the morning rush. This 15kg bag gives cafés, bakeries and caterers one base for every donut on the menu. With just water to add, large batches come together in minutes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFry them fresh for school events and night markets, bake trays for donut walls at weddings and corporate events, or run a different glaze each week in the café. Stock a bag before your next event and you'll be ready to serve donuts the moment the queue starts.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eMarket stalls and events\u003c\/li\u003e\n\u003cli\u003eCafé and bakery menus\u003c\/li\u003e\n\u003cli\u003eDonut walls and catering\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Vegetable Oil (Antioxidant (307)), Soy Flour, Raising Agents (450, 500), Milk Solids, Maize Starch, Salt, Emulsifiers (471, 322 Soy), Spice, Natural Flavour, Vegetable Gum (415).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Gluten (Wheat), Milk and Soy. May contain traces of Egg and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 15kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need (per 1kg of mix): 1kg cake donut mix, 500ml water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 150°C fan forced.\u003c\/li\u003e\n\u003cli\u003ePlace the mix and water into a bowl and mix on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the sides, then mix on medium speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eRest the batter for 10 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe the batter into a donut tin.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven. Dip in cinnamon sugar while warm, or top with coloured fondant or glaze once cooled. \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003eDonut tin: 150°C fan forced, approx. 15 minutes\u003c\/li\u003e\n\u003cli\u003eTo deep fry instead, pipe or drop the batter into oil heated to 190°C and fry until golden on both sides.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Bakels","offers":[{"title":"15kg","offer_id":46837738209468,"sku":"376001","price":109.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/376001_eb77655d-8d28-4c44-a6ab-b15d9f216f74.webp?v=1789479772"},{"product_id":"cake-donut-mix-1kg-iconic-cake-art","title":"Cake Donut Mix 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eCinnamon sugar donuts still warm from the tray, or a stack of glazed rings topped with sprinkles for the party table. This mix needs only water. The batter pipes straight into a donut tin for baking, or drops into hot oil for a classic fried finish.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eDip them in pink glaze and freeze-dried raspberries, stack a donut tower for a birthday in place of a cake, or set up a decorating station with coloured icing and sprinkles for the kids. Keep a bag in the pantry and a fresh batch of donuts is never more than half an hour away.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eBaked or fried donuts\u003c\/li\u003e\n\u003cli\u003eGlazed and iced donuts\u003c\/li\u003e\n\u003cli\u003eDonut towers and party tables\u003c\/li\u003e\n\u003cli\u003eKids' decorating stations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Vegetable Oil (Antioxidant (307)), Soy Flour, Raising Agents (450, 500), Milk Solids, Maize Starch, Salt, Emulsifiers (471, 322 Soy), Spice, Natural Flavour, Vegetable Gum (415).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Gluten (Wheat), Milk and Soy. May contain traces of Egg and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1kg cake donut mix, 500ml water.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 150°C fan forced.\u003c\/li\u003e\n\u003cli\u003ePlace the mix and water into a bowl and mix on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the sides, then mix on medium speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eRest the batter for 10 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe the batter into a donut tin.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven. Dip in cinnamon sugar while warm, or top with coloured fondant or glaze once cooled. \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003eDonut tin: 150°C fan forced, approx. 15 minutes\u003c\/li\u003e\n\u003cli\u003eTo deep fry instead, pipe or drop the batter into oil heated to 190°C and fry until golden on both sides.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46155188764860,"sku":"376001-100","price":13.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/376001-100_97898744-3171-42b9-bff5-526b9f181b14.webp?v=1788015425"},{"product_id":"meringue-powder-100g-iconic-cake-art","title":"Meringue Powder 100g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eA tray of meringue kisses, swirled in pink and white and dried until crisp, made from a single pouch. This 100g pouch holds the meringue powder for one full batch, so there's nothing to weigh out and no egg whites to separate.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe meringue kisses to scatter over a drip cake, or bake a large pavlova for Sunday lunch and top it with whipped cream and fresh strawberries. It's an easy way to try meringue powder for the first time, with the whole batch in the oven within 20 minutes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eCake toppers and kisses\u003c\/li\u003e\n\u003cli\u003ePavlovas\u003c\/li\u003e\n\u003cli\u003eFirst-time meringue baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Egg Albumen Powder, Thickeners (412, 405, 401), Wheat Starch, Acidity Regulator (330).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Gluten and Egg.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 100g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 100g meringue powder (one pouch), 670ml water, 800g caster sugar (part 1), 800g caster sugar (part 2).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 105°C.\u003c\/li\u003e\n\u003cli\u003eWhisk the meringue powder, water and part 1 caster sugar on high speed for 8 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd colour and flavouring, if using.\u003c\/li\u003e\n\u003cli\u003eGradually add the part 2 caster sugar while whisking on high speed for a further 6 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe onto trays lined with baking paper.\u003c\/li\u003e\n\u003cli\u003eBake at 105°C. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eSmall meringue kisses or decorations: 60 to 90 minutes\u003c\/li\u003e\n\u003cli\u003eLarger meringues or pavlova-style shells: 90 to 120 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eMeringues are ready when they're firm to the touch and lift easily off the paper. If they're still sticky, keep drying them in 10 to 15 minute increments until fully set.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight. Seal tightly after opening.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46155287560380,"sku":"PWDMER-100","price":8.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/PWDMER-100_777c337d-6057-475e-b882-c07baa3ab0da.webp?v=1787755896"},{"product_id":"gingerbread-mix-5kg-iconic-cake-art","title":"Gingerbread Mix 5kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eTrays of iced gingerbread people lined up for the Christmas market stall, gingerbread house kits boxed for customers, and cut-out stars wrapped in cellophane by the dozen. This 5kg bag gives bakeries, cafés and cookie businesses enough mix to carry the festive season.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBake trays of gingerbread people for a school holiday decorating workshop, supply branded gingerbread for corporate Christmas gifts, or cut mini stars to sell in jars at the café counter. With the ginger and spice already blended, every batch tastes the same.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eChristmas market stalls\u003c\/li\u003e\n\u003cli\u003eGingerbread house kits\u003c\/li\u003e\n\u003cli\u003eDecorating workshops\u003c\/li\u003e\n\u003cli\u003eCorporate gift cookies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Ginger (2.5%), Milk Solids, Spices (Contains Wheat, Barley, Oats), Raising Agents (450, 500, 541), Malt Extract (Barley).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Barley, Oats, Gluten and Milk. May be present due to shared equipment: Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e\u003cspan\u003e Halal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 5kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need (\u003cspan\u003eper 1kg of mix)\u003c\/span\u003e: 1kg gingerbread mix, 370g butter, 185g golden syrup, 110ml water (amount may vary).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 180°C.\u003c\/li\u003e\n\u003cli\u003eCream the butter and golden syrup on low speed for about 1 minute, until combined.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdd the gingerbread mix on low speed and mix for 1 to 2 minutes, until well blended. Don't overmix.\u003c\/li\u003e\n\u003cli\u003eRoll out the dough, cut into shapes and place on a lined baking tray.\u003c\/li\u003e\n\u003cli\u003eBake at 180°C until firm. Times may vary depending on your oven.\u003c\/li\u003e\n\u003cli\u003eCool completely before decorating with royal icing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46155298111676,"sku":"379552","price":49.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/379552_f7db9c92-7fd6-4e5c-bfa7-835fd38661d7.webp?v=1783174237"},{"product_id":"gingerbread-mix-1kg-iconic-cake-art","title":"Gingerbread Mix 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eA gingerbread house with snow-white royal icing on the roof, a row of gingerbread people with buttons and smiles, and a kitchen that smells like Christmas. This mix comes with the ginger and spice already blended. Add golden syrup, butter and a splash of water, and the dough is ready to roll.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eCut stars and snowflakes to hang on the tree with ribbon, sandwich two biscuits with cream cheese icing, or pipe names onto gingerbread place cards for Christmas lunch. For an easy Christmas Eve activity, bake a tray of plain gingerbread people and set out icing and sprinkles so the kids can decorate their own.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eGingerbread houses\u003c\/li\u003e\n\u003cli\u003eGingerbread people and cut-outs\u003c\/li\u003e\n\u003cli\u003eChristmas tree decorations\u003c\/li\u003e\n\u003cli\u003eIced cookie gifts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Ginger (2.5%), Milk Solids, Spices (Contains Wheat, Barley, Oats), Raising Agents (450, 500, 541), Malt Extract (Barley).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Barley, Oats, Gluten and Milk. May be present due to shared equipment: Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1kg gingerbread mix, 370g butter, 185g golden syrup, 110ml water (amount may vary).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 180°C.\u003c\/li\u003e\n\u003cli\u003eCream the butter and golden syrup on low speed for about 1 minute, until combined.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdd the gingerbread mix on low speed and mix for 1 to 2 minutes, until well blended. Don't overmix.\u003c\/li\u003e\n\u003cli\u003eRoll out the dough, cut into shapes and place on a lined baking tray.\u003c\/li\u003e\n\u003cli\u003eBake at 180°C until firm. Times may vary depending on your oven.\u003c\/li\u003e\n\u003cli\u003eCool completely before decorating with royal icing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46155298570428,"sku":"379553","price":10.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/379553_b56f74b4-167e-41c0-aaf3-0d159eb5e001.webp?v=1783100713"},{"product_id":"meringue-powder-250g-iconic-cake-art-1","title":"Meringue Powder 250g - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eCrisp meringue kisses piped in pastel swirls, pavlova nests ready for cream and berries, and royal icing for the cookie table, all from one pouch. Meringue powder stands in for fresh egg whites, so you can whip up a batch straight from the pantry without separating a single egg.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe two-tone meringue kisses for a dessert table, bake mini pavlovas topped with passionfruit and mango for Christmas, or mix royal icing for flooding biscuits. Keep a pouch in the pantry and a tray of meringues is ready whenever the dessert table needs filling.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eMeringue kisses and nests\u003c\/li\u003e\n\u003cli\u003ePavlovas\u003c\/li\u003e\n\u003cli\u003eRoyal icing\u003c\/li\u003e\n\u003cli\u003eMacarons and decorations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Egg Albumen Powder, Thickeners (412, 405, 401), Wheat Starch, Acidity Regulator (330).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat, Gluten and Egg.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 100g meringue powder, 670ml water, 800g caster sugar (part 1), 800g caster sugar (part 2).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 105°C.\u003c\/li\u003e\n\u003cli\u003eWhisk the meringue powder, water and part 1 caster sugar on high speed for 8 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd colour and flavouring, if using.\u003c\/li\u003e\n\u003cli\u003eGradually add the part 2 caster sugar while whisking on high speed for a further 6 minutes.\u003c\/li\u003e\n\u003cli\u003ePipe onto trays lined with baking paper.\u003c\/li\u003e\n\u003cli\u003eBake at 105°C. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eSmall meringue kisses or decorations: 60 to 90 minutes\u003c\/li\u003e\n\u003cli\u003eLarger meringues or pavlova-style shells: 90 to 120 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eMeringues are ready when they're firm to the touch and lift easily off the paper. If they're still sticky, keep drying them in 10 to 15 minute increments until fully set.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight. Seal tightly after opening.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46155345985724,"sku":"ICA-PWDMER-250","price":18.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/ICA-PWDMER-250.webp?v=1781506348"},{"product_id":"multi-cookie-mix-15kg-bakels","title":"Multi Cookie Mix 15kg - Bakels","description":"\u003cp dir=\"ltr\"\u003eStart with one cookie base and build a whole café range from it, with choc chip, white chocolate and raspberry, and salted caramel cookies lined up in the cabinet. This bulk 15kg bag gives cafés, bakeries and caterers enough mix to keep the range stocked, with just margarine and eggs to add.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBake jumbo cookies for the takeaway counter, sandwich them with ice cream for summer specials, or fill cookie platters for corporate catering. Changing the mix-ins is all it takes to add a new flavour to the menu, with no new recipe to test.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eCafé cookie ranges\u003c\/li\u003e\n\u003cli\u003eJumbo takeaway cookies\u003c\/li\u003e\n\u003cli\u003eCatering platters\u003c\/li\u003e\n\u003cli\u003eLarge-batch baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Raising Agents (450, 500), Salt, Vegetable Oil (Antioxidant (307)), Flavour (Contains Wheat and Milk).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Gluten (Wheat) and Milk. May contain traces of Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information\u003c\/strong\u003e\u003cspan\u003e: Halal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 15kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need (per 1kg of mix): 1kg multi cookie mix, 250g margarine, 4 medium eggs.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 180°C.\u003c\/li\u003e\n\u003cli\u003ePlace the cookie mix and margarine in a mixing bowl and beat on low speed until well mixed.\u003c\/li\u003e\n\u003cli\u003eAdd the eggs and mix until just combined. Don't overmix.\u003c\/li\u003e\n\u003cli\u003eRoll the dough into balls and arrange on a lined baking tray.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e180°C: 12 to 14 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Bakels","offers":[{"title":"Default Title","offer_id":46577364336828,"sku":"379901","price":114.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/379901_e78dd156-aa41-451d-a2c2-3f31dbc8bb9c.webp?v=1789480306"},{"product_id":"shortbread-mix-15kg-bakels","title":"Shortbread Mix 15kg - Bakels","description":"\u003cp dir=\"ltr\"\u003eFill the café biscuit jar with shortbread rounds, fondant covered cookies for wedding favours and bake desserts for high tea platters, all from one 15kg bag. Just add butter to your mix, so one bag goes a long way in a busy bakery or café.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe logos or names in royal icing for corporate gift boxes, dip biscuits in dark chocolate for the counter, or press the dough into trays as a base for caramel slice and lemon bars. Bake a batch of plain rounds at the start of the week, then ice, dip or cover them with fondant as orders come in.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eChristmas gift ranges\u003c\/li\u003e\n\u003cli\u003eCafé biscuit jars\u003c\/li\u003e\n\u003cli\u003eCorporate gift boxes\u003c\/li\u003e\n\u003cli\u003eSlice and bar bases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour (Thiamine, Folate), Sugar, Rice Flour, Maize Starch, Wheat Starch, Dextrose.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat and Gluten. May contain traces of Egg, Milk, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 15kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need (per 1kg of mix): 1kg shortbread mix, 550g butter.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 180°C.\u003c\/li\u003e\n\u003cli\u003eCream the butter in a mixing bowl until light in colour.\u003c\/li\u003e\n\u003cli\u003eBlend in the shortbread mix on low speed. Don't overmix.\u003c\/li\u003e\n\u003cli\u003eRoll the dough to 10mm thick, cut into shapes and place on a lined baking tray. Each 1kg of mix makes approx. 45 biscuits at 30g each.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003e30g biscuits at 180°C: 12 to 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Bakels","offers":[{"title":"Default Title","offer_id":46577364369596,"sku":"382301","price":118.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/382301_3e4f1c83-241f-4518-8464-351c3ed89400.webp?v=1789480295"},{"product_id":"macaron-mix-5kg-iconic-cake-art","title":"Macaron Mix 5kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eRows of coloured macarons lined up in the patisserie cabinet, and gift boxes of wedding favours tied with ribbon and stacked by the dozen. This 5kg bag gives cafés and dessert businesses one base for every colour on the menu, with just warm water and colouring to add.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eRun a weekly flavour board with salted caramel, pistachio and raspberry fillings, pipe hundreds of shells for a macaron tower at a wedding, or fill branded boxes for corporate gifts. Stock a bag before wedding season and you'll be ready to say yes to every favour order that comes in.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003ePatisserie and café cabinets\u003c\/li\u003e\n\u003cli\u003eWedding favour orders\u003c\/li\u003e\n\u003cli\u003eMacaron towers\u003c\/li\u003e\n\u003cli\u003eCorporate gift boxes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Almond Meal (30%), Whipping Agent (Emulsifiers (472b, 477), Glucose, Milk Solids), Egg Albumen Powder, Maize Starch, Emulsifiers (472e, 481), Thickener (1414), Salt, Vegetable Gum (415), Acidity Regulator (330).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Tree Nuts (Almond), Egg and Milk. May be present due to shared equipment: Gluten, Soy, Peanuts, Sesame and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information:\u003c\/strong\u003e\u003cspan\u003e Halal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 5kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need (per 1kg of mix): 1kg macaron mix, 210ml warm water (50 to 55°C), food colouring (water and colouring together should total 240ml).\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 150°C fan forced.\u003c\/li\u003e\n\u003cli\u003ePlace the mix, water and colouring into a mixer bowl fitted with a paddle, and mix on low speed for 1 minute.\u003c\/li\u003e\n\u003cli\u003eScrape down the sides and mix on medium speed for 4 minutes, then gently hand-fold for 1 minute.\u003c\/li\u003e\n\u003cli\u003ePipe onto lined trays using a large round nozzle or coupler.\u003c\/li\u003e\n\u003cli\u003eTap the tray firmly on the bench a few times to release air, and pop any stubborn bubbles with a toothpick.\u003c\/li\u003e\n\u003cli\u003eStand for 20 minutes, until a skin forms and the batter no longer sticks to your finger.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e150°C fan forced: 12 to 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eAllow to cool, then fill with buttercream or ganache.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46577364500668,"sku":"317012-5","price":109.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/317012-5_b1e9f774-9249-4af9-988d-c31671346507.webp?v=1788015379"},{"product_id":"multi-cookie-mix-1kg-iconic-cake-art","title":"Multi Cookie Mix 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eStart with one cookie base and bake it your way: fold in choc chips, crushed pretzels or chopped macadamias for a tray of chewy cookies in under 15 minutes. One mix covers classic cookies, mix-in cookies and your own creations, with just margarine and eggs.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePress coloured chocolate buttons into warm cookies for a kids' party, sandwich two cookies with vanilla buttercream, or bake one large cookie in a pan and top it with ice cream. It's also an easy one to bake with the kids, since the dough rolls straight into balls with no cutters or chilling needed.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eChoc chip and mix-in cookies\u003c\/li\u003e\n\u003cli\u003eCookie sandwiches\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBaking with kids\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour, Sugar, Raising Agents (450, 500), Salt, Vegetable Oil (Antioxidant (307)), Flavour (Contains Wheat and Milk).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Gluten (Wheat) and Milk. May contain traces of Egg, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDietary Information\u003c\/strong\u003e: Halal\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1kg multi cookie mix, 250g margarine, 4 medium eggs.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 180°C.\u003c\/li\u003e\n\u003cli\u003ePlace the cookie mix and margarine in a mixing bowl and beat on low speed until well mixed.\u003c\/li\u003e\n\u003cli\u003eAdd the eggs and mix until just combined. Don't overmix.\u003c\/li\u003e\n\u003cli\u003eRoll the dough into balls and arrange on a lined baking tray.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003e180°C: 12 to 14 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46577365647548,"sku":"CKM-511","price":13.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/CKM-511_a6f3a33b-2a69-44ae-9000-79517617e98a.webp?v=1783100732"},{"product_id":"shortbread-mix-1kg-iconic-cake-art","title":"Shortbread Mix 1kg - Iconic Cake Art","description":"\u003cp dir=\"ltr\"\u003eRoll out buttery shortbread and cut stars, snowflakes and hearts ready for royal icing, or add fondant for themed celebrations. Cream 550g of butter, blend in the mix and the dough is ready to roll, with about 45 biscuits from every bag.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePipe royal icing snowflakes for Christmas cookie boxes, sandwich rounds with raspberry jam for jam-filled biscuits, or bake a giant cookie cake and pipe buttercream around the edge. Stock up before the festive season and every gift tin can be filled with homemade shortbread.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePerfect For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eClassic shortbread biscuits\u003c\/li\u003e\n\u003cli\u003eCut-out and decorated cookies\u003c\/li\u003e\n\u003cli\u003eChristmas cookie boxes\u003c\/li\u003e\n\u003cli\u003eFondant covered cookies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Wheat Flour (Thiamine, Folate), Sugar, Rice Flour, Maize Starch, Wheat Starch, Dextrose.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains Wheat and Gluten. May contain traces of Egg, Milk, Soy and Sulphites.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1kg\u003c\/p\u003e\n\u003cp\u003e---\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDirections for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eYou'll need: 1kg shortbread mix, 550g butter.\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003ePreheat oven to 180°C.\u003c\/li\u003e\n\u003cli\u003eCream the butter in a mixing bowl until light in colour.\u003c\/li\u003e\n\u003cli\u003eBlend in the shortbread mix on low speed. Don't overmix.\u003c\/li\u003e\n\u003cli\u003eRoll the dough to 10mm thick, cut into shapes and place on a lined baking tray. Makes approx. 45 biscuits at 30g each.\u003c\/li\u003e\n\u003cli\u003eBake. Times may vary depending on your oven.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003e30g biscuits at 180°C: 12 to 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 25°C in a cool, dry place, away from direct sunlight.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cem\u003eWe aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.\u003c\/em\u003e\u003c\/p\u003e","brand":"Iconic Cake Art","offers":[{"title":"Default Title","offer_id":46577365778620,"sku":"POS-382301-1","price":15.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4287\/1228\/files\/POS-382301-1_a6a61429-6db8-43a9-ac17-9121c5a7639f.webp?v=1783100744"}],"url":"https:\/\/mydreamcake.com.au\/collections\/cookie-dessert-mixes.oembed?page=2","provider":"My Dream Cake","version":"1.0","type":"link"}