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Description
100g MERINGUE POWDER
Meringue Powder is made from egg whites and can be used for a variety or purposes.
Use as a replacement for egg whites, to make Royal Icing, or to form stiff Meringue peaks
Whether you’re a seasoned baker or a novice, Meringue Powder is a must-have in your kitchen, providing the key to achieving professional-quality treats with ease and reliability.
Elevate your baking game with this essential ingredient for delightful and visually appealing desserts.
Certified kosher.
100g resealable container
Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.
Additional information
| Weight | 120.00 g |
|---|---|
| Dimensions | 0.00 × 0.00 × 0.00 cm |
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100g MERINGUE POWDER
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