(25cm x 35cm) Swiss Roll Tin – Cake Tins – Sharp Edge

Pans heat up quickly and evenly across the whole to aids even and consistent baking

Sharp edge tins should always be lined with baking paper to prevent sticking and spillage where corners are joined

Meticulously designed for efficiency, this tin features a sharp edge that ensures your Swiss rolls have a clean and defined finish.

Elevate your baking routine with the Swiss Roll Tin’s sharp edge and impeccable design, guaranteeing a seamless and satisfying baking experience every time you use it.

25cm wide x 35cm length x 2cm depth