BUTTER VANILLA Bakery Emulsion – NATURAL and ARTIFICIAL FLAVOUR

Butter Vanilla, Bakery Emulsion 4 oz. – Lorann

LorAnn’s Butter Vanilla Emulsion lends the rich taste of butter plus vanilla to all of your baked goods and frostings.  Try it in your recipes as a substitute for regular vanilla extract.

For those who are familiar with the flavour of Butavan – this emulsion is for you!

Adds a rich and creamy taste to your baked goods. It is perfect for cakes, cookies, frostings, and more. The emulsion is made with natural and artificial flavours and is water-based, which makes it easy to use in all your recipes. One tablespoon of the emulsion is equivalent to one teaspoon of an extract, so a little goes a long way. This 4 oz. bottle is a must-have for any baker who wants to add a delicious and unique flavour to their creations.

1 teaspoon baking extract = 1 teaspoon emulsion

4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles.

Water-based • Gluten-free • Kosher • Soluble in water

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