Ateco Closed Star Piping Tips

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Ateco Closed Star Piping Tips

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Description

Ateco Closed Star Piping Tips

Crafted with precision by Ateco, a renowned brand in the baking industry, this piping tip features a unique closed star shape with finely defined ridges along its edges.

The design allows for the creation of intricate swirls, rosettes, stars, and various other decorative patterns on cakes, cupcakes, cookies, and other baked goods.

Whether you’re embellishing a wedding cake, adding flair to cupcakes, or decorating cookies for a special occasion, the Ateco Closed Star Piping Tip delivers professional-quality results every time.

Product images are provided for visual reference only.
Actual Product colours and finish may look different than what is pictured.

Ateco Closed Star Piping Tips

No. 23

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 23 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.15 inches
  • bottom 11/16 inches

No. 24

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 24 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.13 inches
  • bottom 11/16 inches

No. 25

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 25 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.15 inches
  • bottom 11/16 inches

No. 26

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 26 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.22 inches
  • bottom 11/16 inches

No. 27

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 27 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.23 inches
  • bottom 11/16 inches

No. 28

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 28 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.24 inches
  • bottom 11/16 inches

No. 29

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 29 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.27 inches
  • bottom 11/16 inches

No. 30

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 30 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.28 inches
  • bottom 11/16 inches

No. 31

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 31 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.30 inches
  • bottom 11/16 inches

No. 34

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 34 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.29 inches
  • bottom 11/16 inches

No. 35

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, pies, and more with this Ateco 35 closed star pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.30 inches
  • bottom 11/16 inches

No. 49

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 49 3/32″ cross-top pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.10 inches
  • bottom 11/16 inches

No. 50

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 50 1/8″ cross-top pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.15 inches
  • bottom 11/16 inches

No. 51

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 51 cross-top pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.15 inches
  • bottom 11/16 inches

No. 52

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 52 cross-top pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.16 inches
  • bottom 11/16 inches

No. 53

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 53 cross-top pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.20 inches
  • bottom 11/16 inches

No. 77

  • Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 77 cross-top pastry tube.
  • Approximate Dimensions:
  • opening diameter 0.243 inches
  • bottom 11/16 inches

Additional information

Brand

Ateco

Product Type

PIPING TIPS

Model

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Brand

Ateco

Ateco
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