This cinnamon spice bakery emulsion delivers a warm, sweet cinnamon flavour.
Kosher Dairy-Free GMO-Free Natural No Artificial Colours Nut-Free Sugar-Free Vegan
LorAnn® Better Than Extracts™ Cinnamon Spice Bakery Emulsion has a sweet cinnamon flavour accented by subtle brown sugar notes.
Most LorAnn bakery emulsions are water-based, so they won’t evaporate in the high heat of baking the way traditional alcohol-based extracts do, giving your baked goods stronger, longer-lasting flavour and aroma.
Cinnamon spice bakery emulsion is ideal for cookies, cakes, brownies and bars, muffins, quick breads, frostings, and more.
1 teaspoon baking extract = 1 teaspoon emulsion
4-oz & 16-oz sizes are packaged in glass bottles.
Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.
