Banana Oil from the Iconic Flavours range delivers a sweet, ripe fruit flavour that adds a strong banana note to buttercream, chocolate, and cake batters without the moisture of fresh fruit. Oil-soluble and heat-stable, it blends cleanly into fat-based mixtures without adding liquid or altering texture.
A few drops goes a long way. Create banana flavoured buttercream for cake layers and cupcakes, stir into ganache to create a chocolate and banana flavour, or add to candy melts for banana-flavoured cake pops and dipped treats. Sweet, ripe, and true to fruit, it brings the banana without the bulk.
Perfect For
Creating banana flavoured buttercream for cake layers and cupcakes
Stirring into ganache to create a chocolate and banana flavour
Adding banana flavour to candy melts for cake pops and dipped treats
Adding banana flavour to cake batters and cookie doughs
Pairs well with caramel, toffee, and chocolate flavour oils
Directions for Use: Use approximately 6 drops per 100g of icing or chocolate. For the best flavour, use within 6 months of opening.
Storage: No refrigeration required. Store in a cool, dry place away from direct sunlight.
Ingredients: Triacetin, Banana flavour
Allergens: Gluten-free, GMO-free, Allergen-free
We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.
