This strawberry bakery emulsion delivers a sweet, fresh strawberry flavour without the color.
Kosher Dairy-Free GMO-Free No Artificial Colours Nut-Free Sugar-Free Vegan
LorAnn® Better Than Extracts™ Strawberry Bakery Emulsion delivers an authentic strawberry flavour with sweet, juicy notes that mirror the taste of ripe berries, with no added color.
Most LorAnn bakery emulsions are water-based, so they won’t evaporate in the high heat of baking the way traditional alcohol-based extracts do, giving your baked goods stronger, longer-lasting flavour and aroma.
Strawberry bakery emulsion is ideal for cookies, cakes, brownies and bars, muffins, quick breads, frostings, and more.
1 teaspoon baking extract = 1 teaspoon emulsion
2-oz, 4-oz, & 16-oz sizes packaged in BPA-free, recyclable PET plastic bottles.
Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.
