Banana Bread Mix 1kg - Iconic Cake Art

Those spotty brown bananas on the bench finally have a purpose. This banana bread mix bakes into a moist loaf with a golden crust, just add mashed banana, water and oil.

Fold through walnuts and dark choc chips for a café-style loaf, bake it in muffin trays for the lunchbox, or toast thick slices and top with butter and honey for a weekend brunch. Slice it while it's still warm and it may never make it to the cooling rack.

Perfect For

• Banana bread loaves
• Lunchbox muffins
• Café-style toasted slices
• Weekend brunch bakes

Ingredients: Wheat flour, Sugar, Milk solids, Vegetable fat (Palm oil, Lactose (milk), Milk protein), Egg powder, Raising agents (450, 500), Flavour

Allergens: Contains wheat, gluten, egg and milk. May contain traces of soy and sulphites.

Dietary Information: Halal

Weight: 1kg

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Directions for Use

You'll need: 1kg banana bread mix, 385g mashed banana, 360ml water, 90ml vegetable oil.

1. Preheat oven to 160°C.
2. Place all ingredients in a bowl and mix on low speed for 1 minute.
3. Scrape down the sides and continue mixing on low speed until just combined.
4. Pour into a lined baking tin.
5. Bake at 160°C for approx. 45 to 60 minutes, until fully baked. Times may vary depending on your oven.

Storage: Store below 25°C in a cool, dry place, away from direct sunlight.

Please note: We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.