Chocolate Coloured Macaron Shells (20 Pack) - Iconic Cake Art

Ten chocolate-coloured macarons for the top of a drip cake or a dessert box, without turning on the oven. These 20 shells come baked and ready to fill with ganache or buttercream.

Fill them with dark chocolate ganache and a pinch of sea salt, or espresso buttercream for a mocha macaron, then stack them on a chocolate drip cake. Pair them with vanilla shells in the same box for a two-tone gift that looks hand-piped.

Perfect For

• Chocolate drip cake toppers
• Mocha and ganache macarons
• Two-tone gift boxes
• Dessert tables and high teas

Ingredients: Sugar, Almonds (25%), Egg White, Starch, Colours (E160a Beta-Carotene, E141ii Sodium Copper Chlorophyllin), Preservative (E200 Sorbic Acid).

Allergens: Contains Almonds and Egg. May contain Milk and Other Tree Nuts.

Weight: 20 shells (3.5cm diameter)

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Directions for Use

Pipe your filling onto the flat side of one shell, top with a second shell and press gently.

Storage: Store in a cool, dry place, away from direct sunlight.

Please note: We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.