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Iconic Cake Art

Chocolate Ultimate Mud Cake Mix 5kg - Iconic Cake Art

SKU: PCM-515

Chocolate Ultimate Mud Cake Mix 5kg - Iconic Cake Art

Regular price $64.95 AUD
Regular price $0.00 AUD Sale price $64.95 AUD
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When one cake turns into ten, this is the bag you'll reach for. This mix bakes up dense and moist with a rich cocoa flavour, the same recipe as the 1kg Ultimate Mud Cake mix in a size made for big batches, busy weekends and bulk orders. Just add water, oil, chocolate paste and quality milk chocolate for an intense chocolate hit.

Bake a run of layered birthday cakes for the weekend, stack wedding tiers under ganache and fondant, or cut slab cakes into squares for café cabinets and catering platters. Pair it with salted caramel or raspberry fillings and you'll have a chocolate cake on the menu all year round.

Perfect For

  • Bulk and custom cake orders
  • Wedding and tiered cakes
  • Café and catering slab cakes
  • Layered birthday cakes

Ingredients: Sugar, Wheat flour, Cocoa (6%), Vegetable oil, Egg powder, Thickener (1422), Emulsifier (471, 481), Raising agents (500, 341, 541), Salt, Preservative (202)

Allergens: Contains wheat, gluten, milk and eggs. May be present due to shared equipment: tree nuts, soy, sulphites and sesame.

Weight: 5kg

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Directions for Use

You'll need (per 1kg of mix): 1kg cake mix, 450ml water, 40g chocolate paste, 100g milk chocolate, 200ml vegetable oil.

  1. Preheat oven to 150°C.
  2. In a mixing bowl, combine the cake mix with the water and chocolate paste on low speed for 1 minute. Scrape down the sides, mix on high speed for 2 minutes, then scrape down again.
  3. Microwave the oil and milk chocolate together in 30-second bursts until melted.
  4. With the mixer on low speed, add the melted chocolate and oil. Mix for a total of 3 minutes (don't overmix).
  5. Pour into a tin lined with baking paper, leaving 2 to 3cm of space at the top. For best results, cover the tin with foil.
  6. Bake at 150°C. Times may vary depending on your oven.
  • 8x3" round tin (1kg mix): approx. 120 minutes
  • 10x3" round tin (2kg mix): approx. 150 minutes

Storage: Store below 25°C in a cool, dry place, away from direct sunlight.

Please note: We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.

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