Donut 8 Cavity Silicone Chocolate Mould - Iconic Cake Art

Flexible and Non-Stick silicone bakeware. Baked Goods Pop Out Easily!

Microwave, Oven, Refrigerator, Freezer and Dishwasher Safe.

Suitable for baking, candy making, chocolate and soap making

Temperature Safe from -40 to+446 degrees Fahrenheit (-40 to +230 degrees Celsius)

Easy to Use; this flexible silicone mould offers a non-stick surface that allows the baked goods to pop right out with a little push from the bottom

Dimensions (each cavity): 6.3cm diameter, 2cm deep

Trust for top-tier craftsmanship and add a touch of whimsy to your confectionery creations.

The Silicone Chocolate Mould is here to make your chocolate adventures delicious, charming, and irresistibly fun!

Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.