100% food grade silicone cake mould, FDA & LFGB standard
-40~230 centi degree applicable temperature range
It’s perfect for cakes, pastries, chocolates and so much more, the flexible material allows for easy unmoulding of the most delicate of foods.
Naturally non-stick, each mould requires little to no release coatings.
Non-stick silicone quality, easy to wash, keep and use.
The Silicone Chocolate Mould is your ticket to a world of delicious adventures, where every chocolate creation is a masterpiece of fun and flavour!
Product images are provided for visual reference only. Actual Product colours and finish may look different than what is pictured.
