Red Velvet Cake Mix 15kg - Bakels

Nothing stops customers at the café counter quite like a slice of red velvet. It bakes with a mild cocoa flavour and the classic red colour, the same recipe as the 1kg pack in a size made for bakeries, cafés and caterers. Just add eggs, water and vegetable oil.

Bake red velvet slabs for catering platters, layer cakes with cream cheese frosting for the cabinet, or turn out trays of cupcakes for weddings and corporate events. The offcuts make crumb toppings and cake pops, so every batch earns its keep.

Perfect For

• Commercial and café baking
• Catering slabs and platters
• Wedding and event cupcakes
• Cream cheese layer cakes

Ingredients: Sugar, Wheat flour (Thiamine, Folate), Cocoa powder, Vegetable oil (Antioxidant (307b)), Vegetable fat (Vegetable oil (contains palm), Emulsifiers (471 (contains palm), 477 (contains palm)), Antioxidant (307)), Maltodextrin, Potato flour, Milk solids, Salt, Raising agents (450, 500), Natural flavour, Colour (120), Vegetable gum (415), Egg powder

Allergens: Contains wheat, gluten, egg and milk. May be present due to shared equipment: tree nuts, soy, sulphites and sesame.

Dietary Infomation: Halal

Weight: 15kg

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Directions for Use

You'll need (per 1kg of mix): 1kg cake mix, 200g eggs (approx. 4 medium eggs), 265ml water, 140ml vegetable oil.

1. Preheat oven to 150°C.
2. In a mixing bowl, combine the cake mix, eggs and water. Mix on low speed for 1 minute until the ingredients begin to combine, then scrape down the sides.
3. Increase to high speed and mix for 2 minutes until smooth. Scrape down the sides again.
4. Reduce to medium speed and gradually add the vegetable oil while mixing. Mix for a total of 2 minutes (don't overmix).
5. Pour into a tin lined with baking paper, leaving 2 to 3cm of space at the top. For best results, cover the tin with foil.
6. Bake at 150°C until fully baked. Times may vary depending on your oven.

• 8x3" round tin (1kg mix): approx. 130 minutes
• 10x3" round tin (2kg mix): approx. 150 minutes

Storage: Store below 25°C in a cool, dry place, away from direct sunlight.

Please note: We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.