Iconic Cake Art
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Small, tightly closed buds with a floral aroma, these dried rose buds sit on a cupcake or line the top tier of a wedding cake like tiny blooms. They’re 100% natural and food-safe, dried to keep their colour and scent, with a subtle flavour that suits both sweet bakes and drinks.
Steep a few in hot water for a fragrant rose tea, or crown each macaron on a dessert table with a single bud. Leave a handful in a sealed jar of caster sugar for a week, and you’ll have rose-scented sugar for shortbread and meringues.
Perfect For
- Wedding and celebration cakes
- Cupcake and macaron toppers
- Rose tea and infusions
- Rose-scented sugar
Ingredients: Rose buds
Dietary Information: Dairy-free suitable • Gluten-free suitable • Vegan suitable • Vegetarian suitable
Weight: 25g
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Directions for Use
Place whole buds straight onto cakes and desserts, or steep in hot water, syrup or milk to infuse a light rose flavour.
Storage: Keep sealed in a cool, dry place away from direct sunlight.
Please note: We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.
