Vanilla Eggless Cake Mix 5kg - Iconic Cake Art

The eggless vanilla mix in a 5kg bag, for bakers who get regular requests for egg-free cakes. It needs only water and a little oil, so it's simple to scale up for several layers or a big batch of cupcakes in one go.

Bake a stack of layers on Friday for weekend birthday orders, or a tray of cupcakes for a school or daycare event where eggs are off the menu. Fill with raspberry jam and vanilla buttercream, or flavour the buttercream with passionfruit for something a little different.

Perfect For

• Egg-free orders
• Birthday layer cakes
• Cupcake batches
• School and party baking

Ingredients: Wheat Flour, Sugar, Milk Solids, Maltodextrin, Thickener (1412, 1440, 1442), Whipping Agent (Emulsifiers (472b, 477), Glucose, Milk Solids), Raising Agents (500, 541), Salt, Natural Flavour, Vegetable Gum (415), Natural Colour (Gardenia Extract).

Allergens: Contains Gluten and Milk. May be present due to shared equipment: soy and sulphites.

Dietary Information: Egg-free suitable

Weight: 5kg

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Directions for Use

You'll need (per 1kg of mix): 540ml water, 90ml vegetable oil.

1. Preheat oven to 170°C.
2. Blend the mix and water on low speed for 2 minutes.
3. Scrape down the sides, then blend on top speed for 4 minutes.
4. Add the oil and mix on low speed for 1 minute.
5. Pour into a tin lined with baking paper.
6. Bake. Times may vary depending on your oven.

• 9" round tin (700g mix): approx. 40 minutes

Storage: Store below 25°C in a cool, dry place, away from direct sunlight.

Please note: We aim to keep product information accurate; however, ingredients, packaging, and country of origin may change without notice. Please check the product label before use. Images are for reference only and actual product appearance may vary.